Welcome to Burnley Golf Club

Offering the warmest welcome and the very best hospitality are at the top of our priority list. You wont be disappointed with the service and welcome you receive.

Spotlight on Gail ...

Our Resident Chef, Gail enjoys various styles of cooking, from a party buffets to a range of dining style menus and prides herself on working with fresh local ingredients, supplied by a local butcher, baker, for our bread, and fruit and vegetable merchant. Gail's high standards of food preparation, presentation and cleanliness ensure that we present the very best catering options for every occasion. Gail and Greg, our Front of House Manager, are committed to delivering the highest standards in customer service & satisfaction.

What we Offer...

We value our customers and offer a varied menu of freshly prepared, homecooked fayre.  Daily specials are also on offer...

              Our Daily Menu..

                          Mains:

•     Gammon steak, served with fried egg, chips & garden peas. (egg).                                                                                        £9.95.
• Cumberland sausage, served with chips, egg & garden peas or baked beans. (egg).                                                           £8.95.
• Southern fried mini chicken fillets on a brioche bun with lettuce, tomato, garlic mayo, served with chips and homemade coleslaw. (Gluten; milk; celery; sesame seeds; egg; mustard).         £7.95.
• Homemade beef burger topped with lettuce, tomato, cheddar cheese, crispy bacon, caramelised onions & burger sauce, served on a sesame seed bun with chips or skinny fries and homemade coleslaw. (Gluten; milk; sesame seeds; soya). £9.95.
• A selection of three egg omelettes, served with chips, garden peas and a salad garnish. Choose from: cheese; mushroom; tomato; ham; red onion. (Egg). £4.95p one filling, £5.50 for two.

                    Light Bites:

• Chicken goujons served in a tortilla wrap with lettuce, tomato & spicy mayo.(G; milk; celery; sesame seeds; egg; must).     £5.75.
• BLT, served on a white or brown teacake. (gluten; soya.   £4.95.
• Sausages tossed in a hoisin sauce with lashings of fried onions, served on a white or brown tea cake.(Gluten; soya; sesame).                                                                                       £4.95.
• Cheese and ham toastie on brown or white bread, served with a salad garnish. (Gluten; soya).                                                  £4.95.
• A selection of sandwiches, served on a white or brown teacake,  with homemade coleslaw, crisps and salad. Choose from: ham; cheese & pickle; tuna mayo; beef. (Gluten; milk; fish; soya; egg; mustard).                                                                    £4.95.

Chips: Bowl of chips £2.50. Add chips to your plate £1.50.

Cheesy chips £3.50.

Aspen fries (skinny fries; truffle oil & parmesan cheese) Milk. £3.50.

All Day Breakfasts...

                 Full English Options:

Please note: All our full English Breakfast options include tea or coffee.

•   Lighter Full English: 1 slice of bacon, 1 sausage, 1 egg (cooked to your liking), tomato, baked beans, mushrooms and a slice of white or brown toast. (Gluten; milk; egg; soya).                    £7.95.
• Large Full English: 2 bacon, 2 sausages, 2 eggs (cooked to your liking), tomatoes, baked beans, mushrooms and two slices of white or brown toast. (Gluten; milk; egg; soya).               £9.95.
• Vegetarian Breakfast: 2 meat free sausages, 2 eggs (cooked to your liking), tomatoes, mushrooms and a slice of white or brown toast. (Gluten; milk; egg; soya).                                  £8.95.

              Breakfast Roll Options:

• Three slices of best bacon, served on a white or brown teacake. (Gluten; soya).                                                             £3.95
• Sausage, served on a white or brown teacake. (Gluten; soya).                                                                                                         £4.50
• Bacon & sausage, served on a white or brown teacake. (Gluten; soya).                                                                           £5.75  
• Toasted crumpet stack: Bury black pudding topped with an egg, cooked to your liking. (Gluten; soya).                          £4.50 
•  Vegetarian Sausage (meat free), served on a white or brown tea cake. (Gluten; soya).   V                                                    £4.50
• Toasted crumpet stack: Portobello mushroom;  cheddar cheese; tomato and an egg topping. (Gluten; soya.).  V  £4.50 

Add an egg (cooked to your liking); mushrooms or tomatoes to any of our breakfast roll options.( Egg).  V                             55p per item.                                          And of course…

We serve all our breakfast options with the very best Heinz sauces.